• Chilli Mandarin Gin bottle by Heaps Good Spirits on wooden surface
  • Founder holding Chilli Mandarin Gin bottle by Heaps Good Spirits
  • Chilli Mandarin Gin made into spicy mule cocktail with fresh red chillies, lime wedge and mint on kitchen bench
  • Chilli Mandarin Gin bottle beside red mandarin cocktail with mint garnish
  • Hand holding Chilli Mandarin Gin bottle outdoors against blue sky
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Chilli Mandarin Gin

It's back for 2025!

$69
$69
$69

500mL / 40% ABV

Description

If you're into a bit of heat, look no further than our fan-favourite chilli gin! This one sold out in about a week when we first rolled it out in 2023, and that same year it notched up a silver medal at the Australian Gin Awards to boot (yay!).

We finally brought it back about a year later, and it's been a staple ever since - especially in those colder months!

The base of the gin is our Gold Medal winning Victor Harbor Gin, just tweaked slightly and with added mandarin for a citrus pop and chilli for warmth.

This one won't put hairs on your chest with heat. It has warmth without the big chilli burn, but plenty of chilli flavour.

Chilli Mandarin Gin bottle by Heaps Good Spirits on wooden surface
Founder holding Chilli Mandarin Gin bottle by Heaps Good Spirits
Chilli Mandarin Gin made into spicy mule cocktail with fresh red chillies, lime wedge and mint on kitchen bench
Chilli Mandarin Gin bottle beside red mandarin cocktail with mint garnish
Hand holding Chilli Mandarin Gin bottle outdoors against blue sky

See It In Action

Flavour Profile

Bright, juicy mandarin bursts through first, bringing a sweet-citrus pop, before gentle waves of chilli warmth roll in.

It’s built on our smooth Victor Harbor Gin base, so you get that savoury, coastal depth underneath the spice. The heat’s more of a cuddle than a punch - enough to wake up the palate without blowing your head off - and the chilli flavour lingers beautifully with the citrus.

Try it in a Spicy Mule with ginger beer and lime, shake it into a Spicy Espresso Martini for a rich kick, or simply pour over ice with tonic for an easy sipper that still has plenty of attitude.