Whisky Espresso Martini

Whisky Espresso Martini

The Espresso Martini's whisky-loving cousin.

And this one could not be easier. Barrel Brew already has rich coffee and smooth whisky all sorted, so chuck in a fresh shot of espresso, give it a bloody good shake and you're basically done.

 

Whisky Espresso Martini Recipe

You'll need:

  • 60ml Barrel Brew
  • 30ml fresh espresso
  • Crushed ice
  • Coffee beans, to garnish

How to make it:

  • Add the Barrel Brew and fresh espresso to a cocktail shaker.
  • Throw in a good scoop of crushed ice.
  • Shake it hard: you want it cold AND nice and foamy.
  • Strain into your fave cocktail glass.
  • Garnish with a few coffee beans.

 

Why It Works

Two ingredients. That's it.

Barrel Brew brings the whisky, coffee and sweetness, while the fresh espresso gives it an extra coffee hit and helps build that gorgeous foamy top.

Ridiculously easy. Ridiculously good.

Ready to try it?

Grab our new coffee whisky liqueur, Barrel Brew, today!