If you’re torn between dessert and a drink, this Boozy Choc Mint Milkshake solves the problem beautifully. It’s thick, creamy and packed with chocolate-mint flavour, made with Choc Mint Gin Liqueur, a splash of vodka and plenty of dairy goodness.
Think classic choc mint milkshake vibes - just grown up. It’s indulgent, nostalgic and dangerously easy to drink.
Boozy Choc Mint Milkshake Recipe
You'll need:
- 60 ml Choc Mint Gin Liqueur
- 30 ml vodka
- 60 ml milk
- 30 ml cream (you can swap out the cream for an extra 30 ml of milk, or a scoop of ice cream for extra thickness)
- Crushed ice
- Aero bar (to garnish)
How to make it:
- Add the Choc Mint Gin Liqueur, vodka, milk, cream (or substitute) and crushed ice to a blender.
- Blend until smooth, thick and well combined.
- Pour into a tall glass.
- Crumble Aero over the top to garnish.
Why It Works
The Choc Mint Gin Liqueur delivers rich chocolate flavour with a refreshing mint finish, while the vodka adds structure without overpowering the milkshake. Cream (or ice cream) gives it that classic thick texture, turning this into a full dessert-in-a-glass experience.
It’s indulgent, fun and perfect when you want something sweet with a kick.
Ready to try it?
Grab Choc Mint Gin Liqueur and turn a milkshake into a cocktail.
