• Heaps Good Native Pink Gin 500ml bottle on wooden surface against white background
  • Native Pink Gin
  • Pink gin cocktail in coupe glass garnished with fresh lime slice
  • Heaps Good Native Pink Gin bottle styled with pink flowers and sunglasses
  • Heaps Good Native Pink Gin bottles styled with dried citrus slices and native botanicals
1 6

Native Pink Gin

Contemporary dry pink gin packed with 8 South Australian botanicals.

$69
$69
$69

500mL / 40% ABV

Description

Judged the best pink gin at the Royal Australian Spirit Awards 2023. It's tasty, pretty and very native gin made with loads of South Aussie goodness

A little bit zesty, a little bit juniper-ey and loads of juicy fruit, we’ve dialled up the SA-vibe in this cute little number with 8 locally grown, locally sourced and Native botanicals including native juniper, pink grapefruit, quandong and native emu bush.

It’s fresh. It’s vibrant. It’s unmistakably SA.

If you're after a gin that looks just as good as it tastes, you've found it!
How do I drink it?
  • Classic G&T
  • With soda water
  • Over ice or neat
Shipping & Refunds

Free shipping over $90.
$10.99 flat rate for smaller orders.

Dispatched within 1 business day from Adelaide. Delivery typically takes 1–6 business days depending on your location (a little longer for remote areas).

If anything arrives damaged, incorrect or incomplete, email us with a photo and we’ll sort it quickly. We’ll always replace or credit first - refunds available if a replacement isn’t possible.
Awards

2023

  • Gold - Royal Australian Spirit Awards
  • Bronze - Australian Gin Awards
  • Bronze - International Wine & Spirits Competition

2022

  • Bronze - International Wine & Spirits Competition
  • Bronze - San Francisco World Spirits Competition
Heaps Good Native Pink Gin 500ml bottle on wooden surface against white background
Native Pink Gin
Pink gin cocktail in coupe glass garnished with fresh lime slice
Heaps Good Native Pink Gin bottle styled with pink flowers and sunglasses
Heaps Good Native Pink Gin bottles styled with dried citrus slices and native botanicals

Key Flavours & Ingredients

JUNIPER (OF COURSE!)

NATIVE JUNIPER (FROM KI)

PINK GRAPEFRUIT (RIVERLAND)

QUANDONG (MT GAMBIER)

LEMON MYRTLE (ADELAIDE HILLS)

LEMON (RIVERLAND)

EMU BUSH (LANGHORNE CREEK)

RED CURRANT (KI)

ANGELICA ROOT

MANDARIN (SOUTH AUSTRALIA)

Flavour Profile

When most people think pink gin, the mind usually goes to a sweet or floral flavour profile. Native Pink Gin, made using Australian native Juniper, heads in directly the opposite direction!

It’s a super dry style gin and everyone seems to get something different from it! Some people get fruit (we soak the gin in Quandong after it’s distilled), some get citrus (the grapefruit can come through at the back), whilst mandarin offers a florally citrus pop.

It’s a mixed bag but one thing stays the same – it looks SUPER pretty in the glass!