Peach Mango Sour

Now THIS is a good-looking cocktail!

Our Peach & Mango Vodka teamed up with Heaps Good Gin, a good squeeze of lemon and a big, fluffy foam on top. Fruity, tangy and just the right amount of boozy.

And that foam? Absolute beauty.

Peach Mango Sour Recipe

You’ll need:

30ml Peach & Mango Vodka
30ml Heaps Good Gin
25ml fresh lemon juice
1 egg white or a few drops of Wonderfoam
Ice
Orange slice, to garnish

How to make it:

Throw the Peach & Mango Vodka, Heaps Good Gin, lemon juice and egg white (or Wonderfoam) into a cocktail shaker.
Add a good scoop of ice.
Shake HARD! You want everything nice and cold with plenty of foam.
Strain into your fave cocktail glass.
Let it sit for a moment so that gorgeous foamy layer can settle on top.
Garnish with a slice of orange.

Why It Works

The Peach & Mango Vodka brings all that juicy fruit flavour, while Heaps Good Gin adds a lovely little botanical kick. Fresh lemon cuts through the sweetness, and the foam gives it that silky, creamy finish without making the drink heavy.